Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, green bean & cannelini bean side curry (vegan/vegetarian). It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Green Bean & Cannelini Bean Side Curry (Vegan/Vegetarian) is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Green Bean & Cannelini Bean Side Curry (Vegan/Vegetarian) is something which I have loved my entire life.
Green beans are the unripe, young fruit of various cultivars of the common bean (Phaseolus vulgaris). Immature or young pods of the runner bean (Phaseolus coccineus), yardlong bean. Green beans, string beans, or snap beans are a rich source of vitamins A, C, and K, and of folic acid and fiber.
To get started with this recipe, we must prepare a few ingredients. You can cook green bean & cannelini bean side curry (vegan/vegetarian) using 22 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Green Bean & Cannelini Bean Side Curry (Vegan/Vegetarian):
- Take Medium Tomato
- Get approx green beans cut in half
- Prepare Cannelini Beans (drained)
- Prepare Coconut Cream
- Prepare Vegetable Stock
- Make ready Paste
- Take Medium Onion
- Take Garlic Cloves
- Take Ginger
- Make ready Spices
- Prepare Cardamom Pods
- Prepare Cloves
- Make ready Bay Leaves
- Prepare Garam Masala
- Get Ground Corriander
- Get Ground Cumin
- Take Ground Tumeric
- Get Star Anise
- Take Fenugreek Seeds
- Get Corriander Seeds
- Get Salt and pepper
- Get ground chili powder (depending on hotness)
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Steps to make Green Bean & Cannelini Bean Side Curry (Vegan/Vegetarian):
- Place onion, garlic and ginger in a processor and make a paste. Add oil to a pot, saute paste, add spices and mix through.
- Add the tomato, green beans and Cannelini beans and stir. Add approx 1 to 1 1/2 cups Vegetable stock (the volume you wish). Simmer for approx 20mins
- With approx 5 mins to go, add coconut cream. Stir through then serve once finished.
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