Stirfry Green Beans
Stirfry Green Beans

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, stirfry green beans. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Stirfry Green Beans is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Stirfry Green Beans is something that I’ve loved my entire life. They’re nice and they look wonderful.

Green beans stir fried with ginger, onions, garlic and a little soy sauce. How do you know your green beans are fresh? If it bends limply like a rubber band, it's not fresh.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook stirfry green beans using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Stirfry Green Beans:
  1. Prepare extra virgin olive oil
  2. Prepare medium onion
  3. Get garlic
  4. Prepare ground black pepper
  5. Take pink Himalayan salt
  6. Make ready whole green beans

Combine the soy sauce, water, dry sherry, sesame oil, sugar, corn starch, red pepper flakes and dry mustard in a small bowl and set aside. This Chinese stir fry green bean recipe is often found in sichuan provence. We call it gan bian doujiao [干煸豆角]. The green beans infused by all the seasoning.

Steps to make Stirfry Green Beans:
  1. Heat the oil with the black pepper. Slice the onion and thinly slice the garlic clove. Add the onion and garlic to the hot oil with black pepper in it.
  2. Add the beans and stirfry. After stirfrying for 7 minutes add the salt. Cook till the beans are at your desired doneness.
  3. Serve I hope you enjoy!!

Asian-style green beans with lots of flavor! This recipe is made for a large party; but can be scaled down for a family dinner. I get the crispiness and tastiness of frying without too many extra calories plus the heart-healthy benefits of extra virgin olive oil. Simple Tofu Green Bean Stir Fry. I chose string beans because my local Chinese restaurant has a tasty dish I sometimes get with tofu.

So that’s going to wrap this up with this special food stirfry green beans recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!