Momma’s Tater Salad
Momma’s Tater Salad

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, momma’s tater salad. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Momma’s Tater Salad is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Momma’s Tater Salad is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have momma’s tater salad using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Momma’s Tater Salad:
  1. Take About 4 medium potatoes or 2# red potatoes
  2. Take 1 1/2 cups your favorite mayonnaise (give or take on how you like)
  3. Get 4 tablespoons yellow or Dijon mustard
  4. Prepare 1/2 red onion chopped fine
  5. Get 1/2 sweet onion chopped fine
  6. Prepare 1/2 teaspoon black pepper (or to taste)
  7. Prepare 1/2 teaspoon smoked paprika (or regular if you’re out)
  8. Take 20 (or so) slice dill (or favorite) pickle chopped
  9. Make ready 2 tablespoons (3ish for me) pickle juice
  10. Get 4 boil eggs chopped
  11. Prepare 3 celery stalks chopped fine
  12. Take 1/2 tablespoon onion powder
  13. Make ready 1/2 tablespoon garlic powder
Instructions to make Momma’s Tater Salad:
  1. Chop potatoes bite size, boil with teaspoon salt until fork tender, not mushy
  2. In a bowl add chopped eggs, celery,onions, pickles, mix, add pepper paprika, garlic and onion powder, fold in mayonnaise, pickle juice, mustard
  3. After potatoes are done drain and cool when cool put in big bowl and fold in mayonnaise mixture
  4. Sprinkle paprika on top and chill couple hours or over night

So that’s going to wrap this up for this special food momma’s tater salad recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!