Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tuna + avocado salad. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Tuna + Avocado Salad is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Tuna + Avocado Salad is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have tuna + avocado salad using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Tuna + Avocado Salad:
- Prepare - Tuna in sunoil
- Prepare - Rucola Melange
- Get - Fussili
- Get cumcumber
- Make ready tomatoes
- Make ready avocados
- Prepare shallot
- Take - Olive Oil
- Get - White Wine Vinegar
- Get Mix of Pine nuts, dried tomato flakes and fried unions
- Prepare Thyme
- Prepare Salt
- Take Pepper
Steps to make Tuna + Avocado Salad:
- Set everything up.
- Cook the fussili accordingly
- Cut the sjalot very small. - Cut the 0.5 cumcumber in half along the long side and scrape it in pieces. Cut the tomatoes and avocado in pieces. And take the tuna already out of the cans.
- Put some salt on the cumcumber and some pepper on the avocado.
- Mix the 200ml olive oil, 50ml White Wine Vinegar and some Thyme together for the dressing
- Put everything together and enjoy the salad.
So that is going to wrap this up with this special food tuna + avocado salad recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
