Sweet and Sour Pork
Sweet and Sour Pork

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, sweet and sour pork. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Sweet and Sour Pork is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Sweet and Sour Pork is something that I have loved my whole life. They’re fine and they look wonderful.

Sweet and Sour Pork is an iconic Chinese recipe and classic Cantonese dish. Called "咕嚕肉" or "goo lou yok" in Cantonese dialect, this recipe is very pleasing to the palate because of the flavorsome sweet and sour sauce—the sweetness from sugar plus the tangy ketchup and sharp rice. Sweet and sour pork is arguably one of the most popular Chinese dishes in the United States, but as with most classic dishes, it's difficult to find a go-to The pork is coated and fried until crispy, with tons of nooks and crannies that catch the sweet and sour sauce.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have sweet and sour pork using 26 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Sweet and Sour Pork:
  1. Get Marinate
  2. Prepare 1 kg Pork tenderloin medium thin cubes)
  3. Make ready 3 tbsp Seasoning
  4. Make ready 2 tbsp Cornstarch
  5. Get Sweet & Sour Sauce
  6. Take 1 cup Pineapple Juice
  7. Get 2 tbsp Vinegar
  8. Take 1/2 cup Banana Catsup
  9. Prepare 1/4 cup Sugar
  10. Prepare 1 cup Water
  11. Make ready 1 medium Onion (cut into 4)
  12. Prepare 1 each Bellpepper
  13. Prepare 1 packages small pineapple tidbits
  14. Take 1 each Carrot
  15. Take 2 tbsp Soy Sauce
  16. Make ready to make a slurry
  17. Make ready 1 tbsp Cornstarch
  18. Take 1/4 cup Water
  19. Make ready Batter
  20. Take 1 cup Cold Water
  21. Make ready 1 pinch salt
  22. Prepare 1 pinch cayenne pepper
  23. Take 3 each egg white
  24. Make ready 1/2 cup Cornstarch
  25. Get 1 cup Flour
  26. Get 1 tbsp Soy Sauce

For the sauce, place a frying pan over a medium heat and add the oil. Don't call the takeaway - cook your own sweet & sour pork using a vibrant marinade and tinned pineapple. Swap the pork for chicken or prawns if you prefer. In a separate bowl, mix all the.

Instructions to make Sweet and Sour Pork:
  1. Marinate the Pork by mixing all the marinate ingredients for 30 minutes or more.
  2. Combine all the ingredients to make a batter add more water according to your desired thickness.
  3. Heat the frying pan to high heat and adjust to medium heat before putting the pork.
  4. Dip the pork to the butter then fry.
  5. for the sauce: Saute the Onion and bellpepper, add the carrots, and the rest of the ingredients.Simmer.
  6. Add slurry according to the desired thickness
  7. Add the fried pork, mix well and top with pineapple chunks and onion leeks.
  8. for best result double fry the pork to make it more crunchy.

Making sweet and sour sauce is easier than you think. It is composed of sugar, vinegar, and ketchup. Heat a separate pan then pour-in the sweet and sour sauce ingredients. Sweet and sour pork doesn't need an introduction. It's an internationally famous dish and most cultures have a different spin on it, which I think is absolutely fantastic!

So that is going to wrap it up with this exceptional food sweet and sour pork recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!