Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pork chops stuffed with homemade stuffing and caramelized apples. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pork chops stuffed with homemade stuffing and caramelized apples is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Pork chops stuffed with homemade stuffing and caramelized apples is something which I’ve loved my entire life. They’re nice and they look wonderful.
This tender pork chop with apples and onions dish takes minutes to throw together before it bakes and the end result is a melt-in-your-mouth tender. The sweet onions, tart apples and savory pork combines to make a meal you won't soon forget! (Uh, I happen to have not forgotten it simply. Apples and stuffing mix provides a wonderful addition to these pork chops - perfect for dinner.
To get started with this recipe, we must first prepare a few components. You can cook pork chops stuffed with homemade stuffing and caramelized apples using 21 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pork chops stuffed with homemade stuffing and caramelized apples:
- Take thick cut porkchops without the bone
- Prepare medium size yellow onions
- Prepare white bread
- Make ready chicken broth
- Get large russet potatoes
- Prepare Velveeta cheese cut into cubes and Sourcream
- Get seasoning I used for the porkchops and stuffing
- Get garlic
- Prepare black pepper
- Make ready paprika
- Prepare rosemary
- Make ready oregano
- Prepare salt
- Prepare red delicious apples
- Prepare butter for Stuffing
- Take for the apple seasonings
- Get cinnamon
- Make ready nutmeg
- Get brown sugar
- Prepare lemon extract
- Make ready butter
The pork chops were also very tasty. The caramelised apple, thyme and crispy chorizo run through the middle of each slice of pork, with a drizzle of the dark balsamic sauce on top. Season the pork on both sides with sea salt and freshly ground black pepper and set aside. Heat the butter in a large frying pan and add the apple pieces.
Steps to make Pork chops stuffed with homemade stuffing and caramelized apples:
- First I peel 3 red delicious apples and then cut them into small cubes. After that in a small pot I put 2 teaspoons of butter and let them melt turn down to a medium pour the apples in and then added one teaspoon of nutmeg 1 teaspoon of cinnamon 2 teaspoons of brown sugar and 1 teaspoon of lemon extract I covered the top and then I let it simmer on low light. For 20 min
- Then to make my stuffing I took 6 slices of white bread and cut them into small cubes then I diced up a small yellow onion and cut them into small square pieces I put them aside and then I got a pot and put 2 teaspoons of butter and let that melt once the butter melted I added the bread and onions poured one cup of chicken broth and added my seasonings of oregano,black pepper, paprika, garlic powfer and rosemary very slowly stirred and covered it and let it cook on low
- For my pork chops I cut it in the middle and made a pocket afterwards I use the medium size frying pan and put a little bit of vegetable oil in it I then proceeded to season my pork chops with the same seasoning I used for my stuffing but I also added a little bit of salt once I finish this I take pork chops and then place it in the frying pan to simmer and just Brown for two minutes on each side then placed them on a baking pan and stuffed it with stuffing and the apples I place them in oven
- I preheat the oven to 370 then I wash off 3 large russet potatoes and poke holes in them and brush them with vegetable oil after that I sprinkle them with salt an black peppef then place the alone in oven for 1 hour 20 min let the pork chops cook for 30 or until you see a clear liquid coming out
- I then cut and caramelized the 2nd yellow onion and put aside and melt the Velveeta cheese once the patatoes are done you cut in half press down on the end to make the pocket add butter the melted cheese tsp of Sourcream and caramelized onions on top
Pork chops with apples is a delicious fall recipe with caramelized apples and toasted walnuts. Few things scream autumn more than pork chops with apples. This is about as cozy as you can get, and you'll want to dig into it a few times before the season passes us by. Big thick pork chops are stuffed with a nicely seasoned apple and bread crumb mixture for a fabulous main dish. Big thick pork chops are stuffed with an apple mixture for a delicious meal for four.
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