Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, apple crumble pie. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Apple Crumble Pie is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Apple Crumble Pie is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook apple crumble pie using 20 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Apple Crumble Pie:
- Prepare For Pie
- Make ready unbaked pie crust, homemade or store bought
- Prepare poundsapples, a mix of granny smith and another brand such as
- Get cortland. peeled, cored and sliced into 1/4 inch slices
- Take fresh lemon juice
- Make ready butter
- Get granulated sugar
- Take all purpose flour
- Take ground cinnamononl
- Take salt
- Get For Crumb Topping
- Take salted butter, melted
- Make ready all purpose flour
- Get ground cinnamon
- Make ready ground ginger
- Prepare ground allspice
- Get light brown sugar, packed
- Make ready granulated sugar
- Get vanilla extract
- Prepare toffee bits, I used Health Bits Toffee Bits
Instructions to make Apple Crumble Pie:
- Fit pie pastry in 9 inch pie pan and refrigerate while preparing filling and topping
- Place apple slices, lemon juice and sugar in a bowl and toss to coat
- Heat butter in a large skillet, add apples with all juices in bowl and cook on medium heat, stirring often until apples are tender but still holding their shape
- Add cinnamon, flour and salt and stir just until blended, less than 1 minute
- Transfer apples to abowl and chill until cold. This can be done up to two days before baking the pie.
- ,Make Crumb Topping
- In abowl combine flour, brown sugar, granulated sugar, vanilla, toffee bits and spices. Mix to blend
- Add melted butter and stir with a fork to make crumbs
- Assemble and Bake Pieun
- Preheat the oven to 425. Line a baking sheet with foil
- Spoon cooled apple filling into pie shell
- Evenly top with Crumb Topping, place on foil lined pan and bake 30 to 40 minutes until golden and bubbling. Cool on rack
- Serve with vanilla ice cream or whipped cream
So that is going to wrap this up for this special food apple crumble pie recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!