Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sugar cookies. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Terrific plain or with candies in them. This recipe uses basic ingredients you probably already have. This easy sugar cookie recipe requires no chilling, no rolling and makes soft sugar cookies that stay chewy for DAYS!
Sugar Cookies is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Sugar Cookies is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have sugar cookies using 6 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Sugar Cookies:
- Take 1 stick butter
- Prepare 1 cup sugar
- Get 1 egg
- Get 1/2 tsp vanilla extract
- Make ready 1/2 tsp baking powder
- Make ready 2 cup flour
Our ALL-TIME Favorite Sugar Cookie Recipe!! These Homemade Sugar Cookies Are So Soft And Have The Best, Creamy Frosting With Hints Of Almond. Sugar cookie success is in your near future. I can smell them baking already!
Steps to make Sugar Cookies:
- Pre heat oven to 200°
- Beat room temperature butter and sugar with mixer for 3-5 mins
- Beat in the egg
- Add vanilla extract
- On a separate bowl, sift baking powder and flour together. Then add this mixture to the butter and sugar mixture
- Knead the dough if it gets to hard to use the mixer
- Mold or shape your dough
- Add food coloring as desired
- Bake for 7 mins and let cool
- Enjoy
Why You'll Love These Sugar Cookies. Soft, thick centers with slightly crisp edges. A sugar cookie is a cookie with the main ingredients being sugar, flour, butter, eggs, vanilla, and either baking powder or baking soda (depending on the type of sugar used). Sugar cookies may be formed by hand, dropped, or rolled and cut into shapes. Some sugar cookie recipes online pride themselves on not having to be chilled, but we think letting the dough chill out in the fridge is an essential step—especially when cutting into cute shapes.
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