Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, carrot coconut salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Carrot Coconut Salad is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Carrot Coconut Salad is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook carrot coconut salad using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Carrot Coconut Salad:
- Take 4 cups carrot (shredded)
- Prepare 1/3 cup raisins
- Prepare 1/4 cup unsweetened coconut flakes
- Make ready 2 Tbsp olive oil
- Prepare 1 Tbsp lime juice
- Prepare 1 Tbsp apple cider vinegar
- Prepare to taste Salt and pepper
Steps to make Carrot Coconut Salad:
- Soak raisins with hot water while you shred carrot.
- Shred/cut into julienne carrots.
- Drain the water from raisins and mix all the ingredients in a mixing bowl. Combine well. Cover and chill in fridge until serve.
So that is going to wrap this up for this special food carrot coconut salad recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
