Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, steak salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Steak Salad Niçoise Recipe The average New York strip is no less than a half-pound on the plate, and typically serves one. Steak Salad makes a quick and easy midweek meal. Made with thin slices of pan-seared steak served over arugula and lettuce greens toss with a lemon vinaigrette.
Steak Salad is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Steak Salad is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook steak salad using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Steak Salad:
- Get 2 lb beef sirloin steaks
- Prepare 12 cherry tomatoes
- Take 1 medium red onion, thinly sliced
- Make ready 1 jar (7.5 oz) marinated artichoke hearts, drained and sliced
- Make ready 1 cup sliced mushrooms
- Get 1/4 cup red wine vinegar
- Take 1/4 cup olive oil
- Make ready 1 tsp salt
- Make ready 1/2 tsp oregano
- Prepare 1/2 tsp dried rosemary
- Prepare 1/2 tsp pepper
- Get 1/2 tsp minced garlic
- Take 6 cups baby spinach
Searing a steak, seasoning a salad, and making a vinaigrette. All covered in today's class.errr, salad. Season the salad with salt and pepper, to taste. Arrange the salad on a platter.
Steps to make Steak Salad:
- Grill steaks, covered, over medium heat until meat reaches desired doneness
- Meanwhile, in a large bowl, combine tomatoes, onion, artichokes and mushrooms. In small bowl, whisk the vinegar, oil, sugar, salt, oregano, rosemary, pepper and garlic. Pour over vegetable mixture; toss to coat.
- Thinly slice steaks across the grain. Add beef and spinach to vegetable mixture; toss to coat.
Arrange the steak slices atop the salad and sprinkle with the remaining cheese. I repeat: I love a good steak salad. I'll take the dressing any old way, too. Blue cheese is a mainstay Steak fat in a salad ain't cool. Throw the steak into a large zipper bag… Then pour half the dressing.
So that is going to wrap it up for this exceptional food steak salad recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!