Stuffed Triple Chocolate Chip Cookies
Stuffed Triple Chocolate Chip Cookies

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, stuffed triple chocolate chip cookies. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Stuffed Triple Chocolate Chip Cookies is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Stuffed Triple Chocolate Chip Cookies is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have stuffed triple chocolate chip cookies using 14 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Stuffed Triple Chocolate Chip Cookies:
  1. Take 1/2 cup Nutella
  2. Take 1 cup salted butter, room temperature
  3. Take 1/2 cup granulated sugar
  4. Take 1 1/2 cup dark brown sugar
  5. Get 2 large eggs
  6. Prepare 2 tsp vanilla extract
  7. Take 2 3/4 cup all-purpose flour
  8. Make ready 1/2 tsp fine sea salt
  9. Take 1 tsp baking soda
  10. Make ready 1 1/2 tsp baking powder
  11. Take 1 cup dark chocolate chips
  12. Make ready 3/4 cup semi-sweet chocolate chips
  13. Prepare 1/2 cup milk chocolate chips
  14. Make ready 1 flake sea salt, for sprinkling
Instructions to make Stuffed Triple Chocolate Chip Cookies:
  1. Preheat oven to 375°F.
  2. Line a baking sheet with parchment paper or a silicone mat.
  3. Dollop 1/2 tsp spoonfulls of Nutella on the prepared baking sheet. Freeze for at least 15 minutes or until firm.
  4. Cream the butter and sugars with a mixer for about 3 minutes until very light and fluffy.
  5. Add eggs and vanilla extract and beat until completely combined.
  6. Add baking soda, baking powder, salt, and flour and beat on a low speed until combined.
  7. Stir in chocolate chips.
  8. Scoop a heaping tbsp of dough, divide in half, and place one flattened half on a prepared baking sheet. Arrange the rest of the halves on the tray, leaving 2 inches of space between as the cookies do spread while baking.
  9. Remove the Nutella from the freezer and top the cookie halve with the dollops. Top with the other halves of cookie dough, pressing the edges to create a seal.
  10. Top with a sprinkling of sea salt.
  11. Baker for 11 minutes, or until centers are just set and the edges are golden brown.
  12. Remove from oven and let cool completely on cookie sheets for 2 minutes.
  13. Transfer cookies to a cooling rack and repeat until out of dough.

So that’s going to wrap this up with this special food stuffed triple chocolate chip cookies recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!