Egyptian Salad with mashed potato 🥗
Egyptian Salad with mashed potato 🥗

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, egyptian salad with mashed potato 🥗. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Egyptian Salad with mashed potato 🥗 is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Egyptian Salad with mashed potato 🥗 is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook egyptian salad with mashed potato 🥗 using 20 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Egyptian Salad with mashed potato 🥗:
  1. Prepare 1/2 cup Chick peas
  2. Take 1 big cup cucumber 🥒
  3. Prepare 1 big tomato 🍅
  4. Take I lettuce 🥬
  5. Take 1 white onion 🧅
  6. Take 1/4 cup olive oil
  7. Get 1 cup Grilled bread
  8. Take 1/4 cup mushroom 🍄
  9. Take 1/2 cup sweet corn
  10. Make ready 1 small pack of potato chip strips
  11. Make ready Ranch dressing
  12. Get 1 tbsp olive oil
  13. Make ready to taste Salt and pepper
  14. Make ready 1/2 cup small sliced carrots 🥕
  15. Get For mashed potato
  16. Get 4 large potato
  17. Take Butter 🧈
  18. Get Cream cheese
  19. Make ready 1 small can of evap milk
  20. Make ready to taste Salt and pepper
Steps to make Egyptian Salad with mashed potato 🥗:
  1. Cut them into small pieces. Mix all the ingredients, put the olive oil and salt and pepper to taste and put the ranch dressing
  2. For mashed potato: peel the potato 🥔 and boil it until it is soft and easy to mashed it into a fine paste. Mix the milk butter, cheese and salt and pepper to taste.

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