Blueberry galettes
Blueberry galettes

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, blueberry galettes. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Blueberry galettes is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Blueberry galettes is something which I’ve loved my entire life. They’re nice and they look fantastic.

Mini rustic pies made with simple ingredients. The perfect vegan dessert for fresh berry season (or any time of the year)! These Mini Blueberry Galettes are perfect for a quick dessert.

To get started with this recipe, we have to first prepare a few ingredients. You can have blueberry galettes using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Blueberry galettes:
  1. Prepare 250 g fresh blueberries
  2. Get 30 g sugar
  3. Take 1 tbsp starch
  4. Prepare 1/8 tsp nutmeg
  5. Make ready 1/2 tbsp lemon juice
  6. Take 1/2 tsp vanilla
  7. Prepare Pinch salt
  8. Take Whole Box dough
  9. Make ready 1 egg for wash
  10. Prepare Coarse sugar to sprinkle

Blueberry galette is a fruit dessert with juicy, fresh blueberries and lemon zest baked into a buttery, flaky crust. This French dessert recipe is easy to make for a beautiful, impressive, and delicious treat! I hope you have plans to come back and visit very soon because I have a month full of tasty, home style, delicious dishes. Mini rustic pies made with simple ingredients.

Steps to make Blueberry galettes:
  1. Preheat oven to 425
  2. Roll dough on powdered surface and divide into 6 disks.
  3. Mix sugar, starch, nutmeg and lemon. Then add berries.
  4. Roll disks into 4.5 inch circles.(or bigger) spoon mixture into middle.
  5. Fold up edges. Maybe use some kind of glue to stick the dough better?
  6. Brush dough with egg then sprinkle coarse sugar.
  7. Bake 15-20 minutes until golden crust and filling bubbling.

The perfect vegan dessert for fresh berry season (or any time of the year)! This Ricotta Blueberry Galette recipe is a simple, foolproof pie that's rustic yet gorgeous, while also simple to make and so delicious! If you love eating pies, but not the painstaking perfection that comes. Lift the circles onto the prepared baking sheet. These galettes are mini, rustic and filled with fresh blueberries.

So that’s going to wrap this up with this special food blueberry galettes recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!