Spicy, Cheesy, Buttery Italian Layered Bread Twists
Spicy, Cheesy, Buttery Italian Layered Bread Twists

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, spicy, cheesy, buttery italian layered bread twists. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Spicy, Cheesy, Buttery Italian Layered Bread Twists is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Spicy, Cheesy, Buttery Italian Layered Bread Twists is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have spicy, cheesy, buttery italian layered bread twists using 20 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Spicy, Cheesy, Buttery Italian Layered Bread Twists:
  1. Prepare For The Dough
  2. Take Maida
  3. Get Butter
  4. Make ready Milk
  5. Get Milk powder
  6. Take Salt
  7. Make ready Sugar
  8. Take Instant yeast
  9. Make ready Chilli flakes, oregano, garlic powder
  10. Make ready For Spreading
  11. Get Softened Butter
  12. Make ready Crushed garlic
  13. Take Chopped Parsley
  14. Take Chilli flakes
  15. Get Oregano
  16. Make ready Cheese
  17. Take Processed cheese
  18. Get Cheddar cheese
  19. Get Mozarella cheese
  20. Prepare Olive oil or Milk For Brushing the twists.
Instructions to make Spicy, Cheesy, Buttery Italian Layered Bread Twists:
  1. Warm a cup of milk,add sugar and yeast, stirr well. Let the mixture rest for 10 minutes till it becomes Frothy.
  2. Add Melted butter to the yeast mixture and then add flour, milk powder, salt, garlic powder, Chilli flakes and oregano and mix well to make a dough.
  3. Knead the sticky dough vigorously for at least 15 minutes. If the dough is not sticky enough add lukewarm Milk or water and knead.
  4. Knead the sticky dough until it turns into a workable dough. Keep the dough in a greased bowl and cover it with cling film to rise for at least one and a half hours at warm place.
  5. Meanwhile Make your Butter spread. Take softened Butter into a bowl. Add chopped parsley, crushed garlic, chilli flakes, oregano and mix well.
  6. When the dough is doubled in size, divided into 3 equal parts and place them on greased and floured dish.
  7. From each part of the dough make 3 equal sized base (like pizza base) with the help of Rolling pin.
  8. Now take a circular baking dish and grease with olive oil. Place one dough base onto your baking dish and spread butter spread onto it.. apply ample amount of shredded cheese of your choice. Now place second base on this layer. Repeat buttering and chhese layering. Place the third base on this. Seal the boundaries by pressing with fingers.
  9. Now place a small bowl in the centre. Cut the base into 16 parts from the edges of your bowl. Now twist each part and place on it's own place as twisted shown in figure
  10. Give Olive oil or milk wash and bake in preheated oven at 220°c for 20 minutes.
  11. Serve hot with tomato ketchup or mayonnaise dip or tomato soup.

So that is going to wrap it up for this exceptional food spicy, cheesy, buttery italian layered bread twists recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!