Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, caramel cookies cake. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Caramel Cookies Cake is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Caramel Cookies Cake is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have caramel cookies cake using 18 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Caramel Cookies Cake:
- Get 140 g Butter
- Prepare 63 g Brown Sugar
- Make ready 1 pinch Salt
- Take ②
- Prepare 45 g Sugar
- Prepare 60 g Egg
- Prepare ③
- Get 190 g Plain Flour
- Make ready 1/4 tsp Baking Powder -
- Make ready 15 g Cocoa Powder
- Prepare ④
- Make ready Chocolate Chip
- Get Caramel Sauce
- Take 45 g Sugar
- Get 10 g Water
- Take 35 g Heavy cream
- Get 1 pinch Salt
- Get 15 g Butter
Instructions to make Caramel Cookies Cake:
- Beat butter, brown sigar and salt with mixer. Add in sugar & egg. Add in ③ and ④. Make sure it doesnt beat for too long or else it will be watery
- Prepare Caramel sauce. Double boil your heavy cream and salt. Heat up your sugar and water until it become golden brown color. Add in your heavy cream before it cool down. Add on butter and mix well.
- Bake it for 25 - 30 minutes, 165/150℃
So that is going to wrap it up with this exceptional food caramel cookies cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
