Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, soup, december 2019. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Soup, December 2019 is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Soup, December 2019 is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook soup, december 2019 using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Soup, December 2019:
- Prepare 1/4 cup soup seasonings see my recipe
- Get As needed salt and ground black pepper
- Prepare 1 pound smoked ham
- Prepare 1 pound ground sirloin
- Make ready 1/3 pound chicken breast boneless and skinless
- Make ready 1-1/2 pound bok-choy
- Prepare 3 medium sized potatoes Yukon gold
- Prepare 3 cups sliced baby carrots
- Get 1-1/2 cup sliced celery
- Take 1 quart beef broth
- Prepare 1 teaspoon salt divided
- Prepare 1/3 cup red wine I used Cabernet sauvignon
- Take 15 ounces canned diced tomatoes
- Take 2 cups cooked cabbage see note below *
- Take 2 cups leftover cooked rice see note below *
- Prepare To taste hot sauce optional
Inside you'll find our newest Christmas cookie recipes, shortcut tips for homemade fudge, quick family dinners. Making homemade soup recipes is easier than you think. Whether you're looking for healthy and homemade or quick and simple, there's a soup recipe for every occasion! By Country Living Staff Only soup will do in the dead of winter.
Instructions to make Soup, December 2019:
- Wash the vegetables. Dice the potatoes and cut the carrots on a bias. Chop the bok-choy and celery.
- Brown the ground sirloin dice the ham and onions.
- To the pot you browned the beef in add the chicken and sauté till no longer pink. Add the salt and pepper. Add the ham and onions to the cooked chicken. Season the onion, with a bit of salt.
- Add the ground beef and season with a bit of salt and garlic. Add the broth and bring to a boil.
- Add the soup seasonings stir in. Add the cooked leftover rice, cabbage, and diced tomatoes. Add the bok-choy and celery, a little at a time to allow it to wilt. When all is added allow to come to a boil. *The cabbage and rice was some extra that wouldn't fit in my recipe The famous nutmeg casserole. *
- Add the carrots and potatoes. Measure the wine, then add in.
- Simmer till the potatoes and carrots are tender. Serve I hope you enjoy!!!
Rich and luxurious pastas, chewy chocolate chip cookies, and chicken soup for the garlic-craving soul were this year's MVPs. A Memory; Ham and Potato Soup - Weight Watchers. Please follow and like us: This is the perfect soup to make if you have leftover ham! It's something a lot of people have extra of during the holidays. It's an easy recipe, plus it is filling!
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