Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, brown sugar muffins with jam centres. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Brown Sugar Muffins with Jam Centres is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Brown Sugar Muffins with Jam Centres is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook brown sugar muffins with jam centres using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Brown Sugar Muffins with Jam Centres:
- Prepare 1 1/2 cup self rising flour
- Prepare 1/2 cup packed brown sugar
- Take 1 tsp ground cinnamon
- Make ready 1/2 tsp ground nutmeg
- Prepare 1/2 tsp salt
- Get 1 large egg, lightly beaten
- Take 1/2 cup vegetable oil
- Take 1 cup milk
- Prepare 1 tsp vanilla extract
- Make ready 1 strawberry or your favorite jam
Instructions to make Brown Sugar Muffins with Jam Centres:
- Preheat oven to 400F, grease or line muffin tins. You'll need enough for 1 dozen muffins.
- In a large bowl, sift together the flour, sugar and cinnamon.
- In a small bowl, combine the egg, oil, vanilla and milk.
- Stir the liquid ingredients into the dry ingredients until just combined. Do not overmix.
- Fill each muffin cup with about 2 tbsp batter, add 1 tsp of jam in the center, and then another 2 tbsp batter on top of that.
- Bake for 20 minutes or until done.
- These are yummy warm or cold.
So that is going to wrap it up for this special food brown sugar muffins with jam centres recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!