Spare Ribs with Peach Apple Barbecue Sauce
Spare Ribs with Peach Apple Barbecue Sauce

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, spare ribs with peach apple barbecue sauce. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Spare Ribs with Peach Apple Barbecue Sauce is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Spare Ribs with Peach Apple Barbecue Sauce is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook spare ribs with peach apple barbecue sauce using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Spare Ribs with Peach Apple Barbecue Sauce:
  1. Prepare Spare Ribs (4.5 lbs)
  2. Prepare Green Apple (1 medium)
  3. Make ready Peach (2 medium)
  4. Take Garlic (2 cloves)
  5. Get Onion (1 medium)
  6. Take Brown Sugar (2 cups)
  7. Take Chili Powder (4 tbs)
  8. Get Hickory Smoked Sea Salt (3 tbs)
  9. Take Black Pepper (3tbs)
  10. Get Bourbon (2 tsp)
  11. Get Onion Powder (2tbs)
  12. Make ready Garlic Powder (2 tbs)
  13. Make ready Paprika (3 tbs)
  14. Get Soy Sauce (1 tbs)
  15. Prepare Vinegar (1 cup)
  16. Take Honey (2 tbs)
Steps to make Spare Ribs with Peach Apple Barbecue Sauce:
  1. Prepare barbecue sauce before prepping ribs. This can be done the day before.
  2. Saute chopped onion and garlic, then lightly saute finely chopped apple and peaches.
  3. Combine garlic powder, onion powder, brown sugar, paprika, chili powder, black pepper, sea salt into the pan.
  4. Mix vinegar, honey, soy sauce and bourbon into the sauce and let it cook down for 2 hours on low. Stir occasionally to stop it from burning.
  5. Prepping spare ribs.
  6. Combine brown sugar, paprika, and chili powder into a dry rub and rub it into the spare ribs.
  7. Wrap spare ribs in aluminum foil and bake in a sheet pan at 225 for 3 hours
  8. Unwrap ribs and brush with Peach apple barbecue sauce. Cook at 300 for 3 hours. Brush every hour.

So that’s going to wrap this up with this exceptional food spare ribs with peach apple barbecue sauce recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!