Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, old fashioned apple cake. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Old fashioned apple cake is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Old fashioned apple cake is something which I’ve loved my entire life. They are fine and they look fantastic.
This old-fashioned apple cake is made w/ fresh apples, crunchy walnuts, & cream cheese frosting! It's a tried & true family recipe that you're sure to love! Their family had an old-fashioned apple cake recipe that had been passed down for generations.
To begin with this particular recipe, we have to first prepare a few components. You can have old fashioned apple cake using 18 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Old fashioned apple cake:
- Make ready For the cake:
- Make ready plain flour
- Take caster sugar
- Get bicarbonate of soda
- Take fine salt
- Take ground cinnamon
- Take ground ginger
- Make ready ground or grated nutmeg
- Make ready large eggs
- Get butter, softened
- Make ready cooking Bramley apples, peeled, cored and diced
- Make ready sultanas or raisins
- Get For the frosting:
- Prepare butter
- Take brown sugar
- Make ready fine salt
- Get milk
- Prepare vanilla extract
A good, old-fashioned glazed apple cake! It's made with a TON of fresh apples, butter, cinnamon, brown sugar, buttermilk… *singing This glazed apple cake is as old-fashioned as it gets. None of that fancy-schmancy throwing in everything under the sun like coconut, nuts, caramels, etc. Cake: Cream butter and sugar, then add egg and beat.
Steps to make Old fashioned apple cake:
- Butter and flour or line with parchment a round 23cm (10in) springform cake tin.
- Place the diced apples and raisins in a large bowl and pour over the brown sugar. Let them sit for 30 minutes until they release some juice.
- Beat the other ingredients thoroughly together until smooth in another bowl.
- When the half an hour’s passed, add the cake mix to the apples and mix until combined.
- Transfer the batter to the tin and smooth the surface with a spatula.
- Bake for 50-55 minutes until a skewer inserted in the middle of the cake comes out clean.
- Remove from the oven and cool in the tin.
- To make the frosting, melt the sugar and butter in a small pan until dissolved. Add the salt, pour in the milk and the vanilla extract and bring to the boil. Take it off the heat and beat the icing sugar into the mix until smooth.
- Spread on the cooled cake and let it set before removing the cake from the tin.
Add rest of dry ingredients and beat til mixed. Loaded with fresh apples, iced with boiled caramel topping, and studded with crunchy pecans, Old-Fashioned Apple Cake is one stunningly delicious apple dessert. But hey, if it happens to grace your breakfast plate too, rest assured we won't judge. CLICK HERE TO PIN THIS FOR LATER. Dried apple cake is just one of the old fashioned recipes that Lindy Mechefske includes in her new cookbook. (Lindy Mechefske).
So that’s going to wrap this up for this exceptional food old fashioned apple cake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!