Donkey Balls
Donkey Balls

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, donkey balls. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Donkey Balls is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Donkey Balls is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have donkey balls using 5 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Donkey Balls:
  1. Prepare crescent rolls pref buttery flavored
  2. Get 16 oz cream cheese, don't use fat free… they r horrible
  3. Make ready Jimmy Dean sausage (standard size)
  4. Take garlic powder
  5. Take fresh onion… minced
Instructions to make Donkey Balls:
  1. cook sausage, garlic powder and onion until brown and lightly crispy.
  2. drain sausage. does not hafta be rinsed
  3. take room temp cream cheese and sausage mixture. I do not add salt and pepper because of butter flavoring in rolls.
  4. unroll crescent rolls and cut crescent in half to make a triangle.
  5. take a teaspoon of the mixture and spoon into each crescent roll. then wrap mixture up into little ball making sure the mixture is sealed inside.
  6. place balls on the cookie sheets and bake for 8 minutes. DON'T BURN BOTTOMS.
  7. cool for 3 minutes should make about 40-48 balls.
  8. *** a reviewer suggested that she had to cook them longer (14 minutes) … so it may take longer depending on size..
  9. *** I didn't come up with the name!!! LOL

So that’s going to wrap it up for this special food donkey balls recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!