Chicken with pickled pineapple
Chicken with pickled pineapple

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, chicken with pickled pineapple. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken with pickled pineapple is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Chicken with pickled pineapple is something which I’ve loved my whole life. They’re fine and they look fantastic.

Make the pickled pineapple: Combine the vinegar and sugar in a large saucepan over high heat and bring to a boil. Remove from the heat and stir. For pickled pineapple, blend garlic, chilli, ginger, galangal, lemongrass and turmeric in a small food processor until smooth, adding a little oil to loosen if necessary.

To begin with this recipe, we have to prepare a few components. You can have chicken with pickled pineapple using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken with pickled pineapple:
  1. Get canned pineapple
  2. Make ready chicken thigh
  3. Take garlic
  4. Take spring onion
  5. Get ginger
  6. Take cornstarch
  7. Make ready salt
  8. Make ready pepper
  9. Make ready sugar
  10. Make ready soy sauce
  11. Prepare sesame oil
  12. Take water

He bragged about it to his buddies at work! I used Double the ingrdiants on the sauce except the teriaki sauce. An easy weeknight dinner, this quick chicken stir-fry with pineapple is as delicious as it is colorful! Serve with rice for a complete meal, or fried rice for a treat.

Steps to make Chicken with pickled pineapple:
  1. Slice chicken thigh and marinade with cornstarch, salt, pepper and sugar
  2. Cut pineapple into pieces, retaine half cup of the syrup
  3. Cut the other ingredients like in the picture
  4. Saute garlic and stir fry chicken pieces until done
  5. Add syrup for a moment, add soy sauce, sesame oil, sugar, cornstarch, young ginger and spring onion. then mix well. add pineaple in the end, stir well and serve.

Add red chile flakes to the mix if you want something sweet and spicy! This Recipe calls for chicken slices to be marinated in pineapple juice then stewed with pineapple chunks. Aside from pineapples, secondary ingredients such as carrots, bell pepper, and milk make-up the dish. Transfer pineapple to cutting board; remove top and fill with chicken mixture. Just add water, vinegar, salt, and spices and sweet pineapple chunks are transformed into a wonderful tangy relish.

So that’s going to wrap this up with this special food chicken with pickled pineapple recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!