Eggless Chocolate Chip Cookies
Eggless Chocolate Chip Cookies

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, eggless chocolate chip cookies. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Eggless Chocolate Chip Cookies is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Eggless Chocolate Chip Cookies is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have eggless chocolate chip cookies using 10 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Eggless Chocolate Chip Cookies:
  1. Make ready + 2 tbsps All-purpose flour
  2. Get Baking Soda
  3. Make ready salt. (Do not use salt if you are using salted butter.)
  4. Prepare Butter, room temperature
  5. Prepare Granulated Sugar
  6. Prepare Brown Sugar
  7. Prepare Vanilla Extract
  8. Get Milk
  9. Take Sour Cream
  10. Take Choc Chips
Instructions to make Eggless Chocolate Chip Cookies:
  1. Combine the first 3 dry ingredients. (Flour, salt, baking soda)
  2. Beat the softened butter using an electric hand mixer til creamy and smooth.
  3. Add the sugars and mix well til it gets fluffy.
  4. Beat in the vanilla extract, milk and sour cream.
  5. Add the flour mixture into the butter/sugars mixture.
  6. Fold in the chocolate chips.
  7. Keep the cookie dough in the fridge for at least 30 minutes prior to baking.
  8. While the dough is in the fridge, pre-heat your oven to 350℉/180℃ for at least 10 minutes.
  9. Line a cookie sheet with parchment paper.
  10. When the dough is ready, form them into 1 tbsp balls. Give at least an inch space between them when you bake.
  11. Bake it for 8-10 minutes in the pre-heated oven. - - You need to check it just to make sure that they don't over cook.

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