Blueberry Chipotle Barbecue Sauce
Blueberry Chipotle Barbecue Sauce

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, blueberry chipotle barbecue sauce. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Blueberry Chipotle Barbecue Sauce is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Blueberry Chipotle Barbecue Sauce is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook blueberry chipotle barbecue sauce using 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Blueberry Chipotle Barbecue Sauce:
  1. Take 1 each tomato
  2. Prepare 12 oz tomato paste
  3. Get 3 1/2 cup blueberries
  4. Make ready 6 each fresh chipotle peppers
  5. Make ready 1/4 cup apple cider vinegar
  6. Get 1 tbsp lemon juice
  7. Make ready 2 1/2 cup honey
  8. Make ready 1 1/3 tbsp garlic powder
  9. Prepare 2 tbsp paprika
  10. Make ready 1 tbsp cinnamon
  11. Get 1 tbsp ground ginger
  12. Prepare 1 tbsp salt
  13. Get 2 tsp ground black pepper
  14. Get 1 dash liquid smoke (optional)
Instructions to make Blueberry Chipotle Barbecue Sauce:
  1. Cut tops off tomato and chipotle peppers, and remove seeds from both.
  2. In a blender or food processor, combine tomato, chipotles, lemon juice, apple cider vinegar, and 2 cups of blueberries, setting 1 1/2 cups aside. Purée this for 60-90 seconds, or until mixture is mostly smooth.
  3. While blending, gradually add tomato paste.
  4. Transfer contents of blender to a medium pot and placed on medium-low heat.
  5. Stir often, but constant stirring is not necessary–just enough to keep sauce from caking to the sides of the pot.
  6. As sauce begins to steam, gradually add the honey, stirring until dissolved.
  7. Next, add your remaining (whole) blueberries, garlic powder, cinnamon, paprika, ginger, liquid smoke, salt and pepper. Stir well.
  8. Reduce heat to a simmer and cook uncovered for 30-40 minutes, stirring occasionally. Sauce should be quite viscous but pourable, similar to ketchup in consistency. If it's too runny, continue reducing it over low heat.
  9. Brush it over your favorite meat just as the meat is done cooking and enjoy!!!

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