Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, beef kaleji. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Beef Kaleji is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Beef Kaleji is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook beef kaleji using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Beef Kaleji:
- Get 1/2 kg beef kaleji
- Make ready 2 large onion
- Get 1/2 cup oil
- Get 1 tomato1tsp lal mirch powder
- Take 1 tsp red chilli flakes
- Make ready 1 tbsp dhanya powder
- Make ready 1/2 tsp garam masala powder
- Make ready 1/2 tsp haldi powder
- Take 2 tbsp ginger garlic paste
- Make ready Hara dhanya
- Prepare Green chilli
- Take to taste Salt
Instructions to make Beef Kaleji:
- Pateeli mein oil daal kar onion cut kar ke daal dain
- Jab light brown ho jae to os mein kaleji aur ginger garlic paste daal kar thora bhoon lain
- Phr is mein mirch powder,dhanya powder, salt, haldi powder, daal kar achi tarha mix krain
- Phr tamatar bhi daal dain aur cover kar ke cook kar lain.
- Jab kaleji gul jae oil opper ajae to garam masala powder daal kar mix krain
- Hara dhsnya green chilli daal kar serve krain.
So that’s going to wrap it up for this special food beef kaleji recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
