Caramel Apple Scones
Caramel Apple Scones

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, caramel apple scones. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Caramel Apple Scones is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Caramel Apple Scones is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have caramel apple scones using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Caramel Apple Scones:
  1. Prepare Scones: 2 cups all-purpose flour plus more for later
  2. Get sugar
  3. Prepare baking powder
  4. Prepare ground cinnamon
  5. Get plus 2 tbsp cold butter, cut into 1/2-inch cubes
  6. Prepare apples (your choice) cored and cut into 1/2- to 3/4 inch cubes
  7. Make ready caramel cubes
  8. Make ready buttermilk
  9. Make ready Glaze: 2 Tbsp heavy cream
  10. Get sugar
  11. Get ground cinnamon
  12. Get melted caramel
Steps to make Caramel Apple Scones:
  1. Preheat oven to 350*F and line a baking sheet with parchment paper.
  2. To make scones: In a big bowl, stir together flour, sugar, baking powder, salt, and cinnamon.
  3. Add butter and use your hands to rub into the flour mixture slightly, still leaving it in chunks. (Thick dime- to quarter-size pieces.
  4. Gently mix in the apples and caramel. (I prefer my hands)
  5. Gradually add the buttermilk while very lightly folding the dough with your hands. Mix until just combined, turn out the dough onto a flour-covered surface, and pat into a circle 1 to 1 1/2 inched thick. Cut the dough into 8 wedges and place them a few inches apart on the prepared baking sheet.
  6. To glaze the scones: Brush the tops of the scones with the melted caramel and cream. Mix together the sugar and cinnamon and sprinkle the cones.
  7. Bake for 25 to 30 minutes, or until golden brown and stick a toothpick inserted into the center comes out clean. Let cool and a rack.

So that is going to wrap this up with this special food caramel apple scones recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!