Keto Chicken Bacon Ranch Pizza
Keto Chicken Bacon Ranch Pizza

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, keto chicken bacon ranch pizza. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Keto Chicken Bacon Ranch Pizza is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Keto Chicken Bacon Ranch Pizza is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have keto chicken bacon ranch pizza using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Keto Chicken Bacon Ranch Pizza:
  1. Take 3/4 cup almond flour
  2. Prepare 1 egg
  3. Take 3 cups shredded mozzarella
  4. Prepare 2 tbs cream cheese
  5. Prepare 1/2 lb cooked diced chicken
  6. Prepare 3 slices cooked bacon
  7. Prepare Ranch dressing to cover crust
Steps to make Keto Chicken Bacon Ranch Pizza:
  1. For crust: mix 1 1/2 cups mozzarella cheese with 2 tbs cream cheese. Heat in microwave 90 seconds. Let cool slightly and mix in 1 beaten egg and almond flour. Knead dough with your hands until ingredients are well mixed. Place between 2 sheets of parchment paper and roll into a rectangle or circle. You can make the crust as thick or thin as you like. Keep on the bottom sheet of parchment paper and bake at 425 for 10 minutes.
  2. Let crust cool some. Cover with ranch dressing then shredded mozzarella and top with chicken and bacon pieces. Bake at 350 for 8 minutes.

So that is going to wrap it up with this exceptional food keto chicken bacon ranch pizza recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!