Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, egg biscuits. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Egg Biscuits is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Egg Biscuits is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have egg biscuits using 3 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Egg Biscuits:
- Take 16 Eggs
- Take 16 Pillsbury biscuits (which ever flavor you prefer)
- Prepare 1 Cheese, meat, vegi
Steps to make Egg Biscuits:
- Bake biscuits according to package directions.
- Crack eggs into muffin tins. You can break the yolks if you want, but it's not necessary. Fill the remaining muffin cups with water.
- Top eggs with your vegis, meat or other topping.
- Bake at 350 for about 20min.
- After eggs are set, top with cheese and place back in oven for a few minutes. Just until cheese is melted.
- While eggs are baking, slice your biscuits in half.
- Place one egg "muffin" on each biscuit and press down.
- These can be frozen and reheated later. Place one sandwich in a paper towel, in the microwave. If frozen, defrost at 30% power for 1min 30sec. Then cook on high for 1min.
So that is going to wrap this up with this exceptional food egg biscuits recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
