Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, seared pork chops with apple butter bbq sauce. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Seared Pork Chops with Apple Butter BBQ Sauce is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Seared Pork Chops with Apple Butter BBQ Sauce is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have seared pork chops with apple butter bbq sauce using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Seared Pork Chops with Apple Butter BBQ Sauce:
- Prepare boneless 3/4 inch thick pork loin chops
- Make ready homemade apple butter
- Make ready small sweet onion chopped
- Prepare spicy brown mustard
- Get ketchup
- Take apple cider vinegar
- Get Worcestershire sauce
- Take liquid smoke
- Get Montreal seasoning
- Make ready No-Salt Organic Seasoning (Costco brand)
Steps to make Seared Pork Chops with Apple Butter BBQ Sauce:
- Sweat the onion until translucent then add the apple butter with all the ingredients other than the pork chops and no-salt seasoning. Let simmer for at least an hour.
- Pre heat oven to 350°
- Let pork chops come to room temperature and dust with no-salt organic seasoning while a cast iron skillet is heating with 2 tbsp oil.
- Get a good sear on the pork chops and flip.
- Let sear on the otherside then cover with the bbq sauce and put in oven for about 12 minutes or until done, still blushing on the inside.
So that is going to wrap this up for this exceptional food seared pork chops with apple butter bbq sauce recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!