Praline Sugar Cookies
Praline Sugar Cookies

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, praline sugar cookies. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Praline Sugar Cookies is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Praline Sugar Cookies is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have praline sugar cookies using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Praline Sugar Cookies:
  1. Take For Cookies
  2. Make ready 1 1/2 cup flour
  3. Take 1/2 white sugar
  4. Make ready 1/2 cup brown sugar
  5. Prepare 1 stick butter
  6. Make ready 1 egg
  7. Make ready 1/2 tsp vanilla extract
  8. Prepare For Pralines
  9. Get 1/2 stick butter
  10. Get 1/2 cup brown sugar
  11. Prepare 1/2 tsp vanilla extract
Instructions to make Praline Sugar Cookies:
  1. For cookies: melt butter and cream together with sugar (after its been given a chance to cool—don’t use hot melted butter!) Then add egg and vanilla and mix well. Slowly add flour and mix by hand until a semi-firm dough forms.
  2. For pralines: melt butter on medium-high heat, add sugar and simmer for 5 minutes stirring constantly. Once it turns a light caramel color and looks fairly smooth and creamy, pour onto parchment paper (I did mine on a plate) and let cool and harden for about 5 minutes.
  3. Create balls of dough for cookies and about a handful size and pay flat in your hand. Place approx 15 cookies on the parchment paper.
  4. Top each cookie with a chunk of hardened praline and bake on 350°F for 15 minutes and then let cool for at least 5-7 minutes before indulging!

So that is going to wrap it up for this special food praline sugar cookies recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!