Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, very fast cinnamon apples. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Very Fast Cinnamon Apples is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Very Fast Cinnamon Apples is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook very fast cinnamon apples using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Very Fast Cinnamon Apples:
- Make ready Granny Smith Apple, Organic, cubed
- Make ready Ground Saigon Cinnamon
- Get Organic Honey
- Make ready Water
- Get tbsp, Walnuts or Pecans (Optional)
Steps to make Very Fast Cinnamon Apples:
- Cube apple and put in small 6" skillet.
- Pour honey over apple pieces. Stir apples with wooden spoon to ensure good coverage. Then, heavily sprinkle cinnamon over apples. Stir again.
- Pour just enough water over apple mixture to barely cover the bottom of the skillet.
- Saute on high until water begins to boil. Be sure to stir to prevent burning.
- Turn to low and let simmer for about 3-5 minutes letting the apples absorb the water.
- During the last minute, sprinkle nuts into skillet. This step is optional, but the nuts add a bit of crunch.
- Serve warm in a small bowl. Enjoy!
So that’s going to wrap this up for this special food very fast cinnamon apples recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
