Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, chicken sausage from scratch. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Chicken Sausage from scratch is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Chicken Sausage from scratch is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have chicken sausage from scratch using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken Sausage from scratch:
- Prepare 500 gms minced boneless chicken
- Get 2 tbsp oregano
- Prepare 3 tsp chopped spring onions
- Make ready 1 small onion chopped
- Get 1 tsp ginger garlic paste
- Take 1/2 tbsp Garam masala powder
- Prepare to taste Salt
- Prepare 1 tbsp black pepper powder
- Make ready 2 tbsp olive oil
Instructions to make Chicken Sausage from scratch:
- Mix all the ingredients well.
- Take cling wrap and shape the mixture like sausages and tightly seal both the ends of the cling wrap.
- Boil some water and cook these wrapped sausages for 10 mins.
- Now put these sausages into ice water and leave them for 5 mins.
- Remove the cling wrap. Now the sausages won’t lose their shape.
- Heat olive oil in a pan and shallow fry the sausages till they are golden brown.
- Enjoy homemade sausages in hotdogs or with toast bread, mayo and mustard sauce!
So that’s going to wrap this up for this exceptional food chicken sausage from scratch recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
