Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, ham and cheese biscuit roll ups. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
These Crescent Rolls were part of an original tube biscuit score that I made a Grocery Outlet a few months ago. Adjust according to the size of your family. A smaller version of this could also be used for Scrambled eggs and cheese.
Ham and cheese biscuit roll ups is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Ham and cheese biscuit roll ups is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook ham and cheese biscuit roll ups using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Ham and cheese biscuit roll ups:
- Make ready 1 can biscuits
- Get 5 thin slices of ham
- Prepare 1 cheese
Made with just three simple ingredients you might already have in your fridge, these roll-ups are a no-brainer weeknight dinner. Atkins welcomes you to try our delicious Ham and Cheese Roll-Ups recipe for a low carb lifestyle. Get started by browsing our full list of ingredients here. Trim ham, cheese and pickles to equal lengths.
Instructions to make Ham and cheese biscuit roll ups:
- Preheat oven to 350°. Slice ham in half. If using slices of cheese, cut in quarters.
- Roll desired amount of ham and cheese up in each biscuit. Use toothpick to hold in place.
- Bake 15 minutes or until golden brown.
- Feel free to stuff these with almost anything! Little smokies sausages with cheese and a tsp of chili; slices of pepperoni with mozzarella and a tsp of pizza sauce or marinara, etc.
Lay out ham slices, top with cheese slices. Combine mayo and mustard; spread onto. Homemade Ham and Swiss Roll-Ups (Homemade Hot Pocket dough with no yeast!) This homemade hot pocket dough with no yeast (and a ham and cheese filling) comes together in just a few minutes. This post contains affiliate links, which earn revenue for this site at no extra cost to you. Ham and cheese roll-ups will fit the bill!
So that is going to wrap this up with this exceptional food ham and cheese biscuit roll ups recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
