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Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, [vegan] chocolate chip cookie skillet. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

[Vegan] Chocolate Chip Cookie Skillet is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. [Vegan] Chocolate Chip Cookie Skillet is something that I have loved my whole life. They’re fine and they look fantastic.

The perfect vegan chocolate chip skillet cookie! This would be perfect topped with a scoop of vanilla ice cream and served warm. Achieving a pretty near perfect vegan deep dish chocolate chip cookie is just about as close as I've gotten to getting my cookie recipe just right, so I have hope!

To get started with this particular recipe, we have to prepare a few components. You can have [vegan] chocolate chip cookie skillet using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make [Vegan] Chocolate Chip Cookie Skillet:

1. Make ready whole wheat flour
2. Get coconut sugar
3. Make ready organic cane sugar
4. Get apple sauce
5. Take coconut oil, melted
6. Prepare vanilla extract
7. Make ready sea salt, plus more for topping
8. Take baking powder
9. Make ready dairy-free chocolate chips

To make this a skillet cookie I could I slashed the sugar and reached for a combination of oats and coconut flour to replace the traditional. Whether it's my original paleo chocolate chip skillet cookies, fudgy chocolate skillet cake, coconut flour skillet cookie or banana chocolate chip skillet cookie, if I want something perfectly satisfying then it's gonna be a skillet dessert. Vegan Mint Chocolate Chip Ice Cream. Excellent and easy chocolate chip cookie recipe!

Steps to make [Vegan] Chocolate Chip Cookie Skillet:

1. Pre-heat your oven to 350° F.
2. In a large mixing bowl, add the sea salt, coconut sugar, cane sugar, whole wheat flour, and baking powder. Mix well.
3. Add in the apple sauce, vanilla extract, and coconut oil. As you mix that with the dry, fold in the chocolate chips.
4. Greese your cast iron skillet with a bit of coconut oil, and pour the batter in. It will be a pretty thick batter, which is normal.
5. Once it's spread out evenly, sprinkle a bit more sea salt on and cook for 25-30 minutes, until done on top and slightly under cooked in the middle.
6. Remove and let cool for 5 minutes. Top with dairy-free ice cream.

I was told it was just like the ones in the mall, only We have a dairy allergy in our home so we replaced better with vegan substitute and swapped out chocolate chips with butterscotch. This skillet cookie is fully vegan but still DELICIOUS! It comes together in ONE big bowl using simple and easy to find ingredients! I based this recipe heavily off of my easy vegan chocolate chip cookies with a few minor tweaks and just really love how it turned out! The best part of this gluten-free skillet chocolate chip cookie?

So that is going to wrap it up for this exceptional food [vegan] chocolate chip cookie skillet recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!