Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, corn cake. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Corn flour, or masa harina, is available at many larger grocers. Here it blends with corn meal, sugar, butter and cream in this luscious pudding-cake. This Mexican sweet corn cake is soft, moist and delicious!
Corn cake is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Corn cake is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have corn cake using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Corn cake:
- Take all purpose flour
- Make ready maize flour
- Take baking powder
- Prepare icing sugar
- Take cinnamon powder
- Take melted butter
- Take milk
- Get eggs
- Prepare vanilla essence
Mexican Sweet Corn Cake is moist, sweet corn cake perfect as a side dish for whatever Mexican meal you're serving! When I was in my twenties, I often frequented Chevy's or El Torito's restaurants. Download Corn cake stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Preparing corn cakes is super easy, what may be a bit more complicated is poached egg.
Instructions to make Corn cake:
- Prepare your baking tin and set aside. Preheat oven to 180
- Sift the flours, baking powder, spices and icing sugar together. Whisk and set aside
- In a separate bowl mix the eggs, vanilla, milk and melted butter (you can use vegetable oil)
- Mix the dry ingredients to the wet. Mix until just combined to avoid over mixing
- Pour into baking tin and bake for 30mins or until a skewer inserted comes out clean
- Allow to cool in tin for 10 mins then remove on a rack and allow to cool completely
- Serve with cardamom tea
But you can use a simple trick my friend shared with me. Sweet Corn Cake is a copycat recipe of Chi Chi's corn cake recipe. This Mexican corn cake is wonderful to have with a bowl of chili! Corn cakes are really just cornbread in pancake form. In fact, I used the same ingredients that are in Adding one of these tasty corn cake toppers turns an ordinary bowl of chili or soup into something.
So that’s going to wrap this up with this special food corn cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
