eggplant  lasagna
eggplant lasagna

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, eggplant lasagna. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Some eggplant lasagna recipes ask you to grill the eggplant slices instead. While this imparts a nice smoky flavor, I find that grilling individual slices is too time-consuming; roasting is hands-off and more. Classic Eggplant Lasagna that's full of cheesy goodness, without the pasta!

eggplant lasagna is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. eggplant lasagna is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook eggplant lasagna using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make eggplant lasagna:
  1. Get Chinese Eggplants
  2. Make ready Kale
  3. Make ready ground turkey
  4. Prepare chopped bell pepper
  5. Get chopped onion
  6. Make ready sun dried tomato pesto sauce
  7. Prepare ricotta cheese
  8. Take grated cheese (I used Colby/Monterey)
  9. Make ready Croutons
  10. Take Parmesan cheese
  11. Get olive oil

Low Carb Eggplant Lasagna Recipe Without Noodles - Gluten-Free - This healthy low carb eggplant lasagna recipe without noodles is quick and easy to make, using simple ingredients. Satisfying, healthy eggplant lasagna with lentil marinara. Satisfying, healthy eggplant lasagna with lentil marinara. The Most Amazing Eggplant Lasagna that's full of cheesy goodness, without the pasta!

Steps to make eggplant lasagna:
  1. preheat oven to 375
  2. boil a pot of water
  3. brown the turkey. season to taste (I use season salt, pepper, & table salt) adding the onion & bell pepper. drain
  4. remove & dispose stems of the kale. put in boiling water until it softens. abt 7minutes. drain
  5. peel the eggplant & cut lengthwise to imitate lasagna noodles.
  6. combine the sun dried tomatoes and ricotta cheese in a small bowl. mix
  7. grease your baking dish with the olive oil & add the 1st layer of eggplant.
  8. layer the eggplant with the ricotta/tomato mixture. turkey. kale. shredded cheese. REPEAT
  9. cover with foil & bake for 30min
  10. crush the croutons & combine the parmesan cheese. sprinkle on top , bake uncovered for 5more min

Great for a gluten-free lasagna option or just for sneaking in a. Broiled eggplant stands in for lasagna noodles in this robust dish. Reviews for: Photos of Eggplant Lasagna Rolls. Eggplant Lasagna Rolls. this link is to an external site that may or may not meet accessibility guidelines. This keto eggplant lasagna recipe is a delicious low-carb marriage of two Italian comfort dishes: Eggplant Parmesan and Meat Lasagna.

So that is going to wrap it up for this special food eggplant lasagna recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!