Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, whipped shortbread cookies. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Whipped Shortbread Cookies is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Whipped Shortbread Cookies is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have whipped shortbread cookies using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Whipped Shortbread Cookies:
- Make ready 3 cups butter, softened
- Make ready 1 1/2 cups confectioners sugar, sifted
- Take 4 1/2 cups all purpose flour
- Take 1 1/2 cups cornstarch
- Take toppings of your choice. I used butterscotch and cherry chips
Instructions to make Whipped Shortbread Cookies:
- In a large bowl, cream butter and confectioners sugar until light and fluffy. Gradually add flour and cornstarch, beating until well blended.
- Roll dough into 1 inch balls. Place 1 inch apart on ungreased baking sheets (I used parchment paper). Press lightly with a floured fork. Top with anything you want, or nothing at all.
- Bake at 300 degrees for 22 minutes or until bottoms are lightly brown. Cool for 5 minutes before removing to write racks.
So that is going to wrap this up with this exceptional food whipped shortbread cookies recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
