Biscuit Egg in a basket
Biscuit Egg in a basket

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, biscuit egg in a basket. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Biscuit Egg in a basket is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Biscuit Egg in a basket is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook biscuit egg in a basket using 8 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Biscuit Egg in a basket:
  1. Get 2 each small eggs
  2. Get 4 pinch grated cheese
  3. Take 2 each biscuits dough
  4. Prepare salt
  5. Get garlic powder
  6. Take chives
  7. Make ready ground black pepper
  8. Make ready cooked sausage or bacon, crumbled
Steps to make Biscuit Egg in a basket:
  1. Preheat oven to 350°F
  2. Turn a muffin tin upside down
  3. Mold biscuits to muffin tin, creating a bowl effect
  4. Carefully remove your biscuits to not disturb the shape
  5. Turn muffin tin upright and spray with cooking spray
  6. Carefully put your biscuit bowls in
  7. Put enough crumbled meat just to fill bottom on biscuits
  8. Add a pinch of cheese
  9. Crack egg on top
  10. Top with black pepper, salt, garlic powder, chives
  11. Bake 20 to 30 minutes until egg is done
  12. Remove from oven
  13. Put a little bit of cheese on top
  14. Set a couple minutes
  15. Serve

So that is going to wrap this up for this special food biscuit egg in a basket recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!