E-Z Chicken Tortilla Bake
E-Z Chicken Tortilla Bake

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, e-z chicken tortilla bake. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

E-Z Chicken Tortilla Bake is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. E-Z Chicken Tortilla Bake is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook e-z chicken tortilla bake using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make E-Z Chicken Tortilla Bake:
  1. Make ready 2 cans (10 3/4 ounces) Condensed Tomato Soup
  2. Get 2 cups Chunky Salsa or Original Picante Sauce Medium
  3. Prepare 1 cup milk
  4. Take 22 oz bag of fully cooked, diced, oven roasted chicken breast
  5. Take 16 corn tortilla(6-inch), cut into 1-inch pieces
  6. Take 2 cups shredded fiesta/Mexican blend cheese (or more if you want:) )
  7. Make ready 1 can sweet whole kernel corn (optional)
Instructions to make E-Z Chicken Tortilla Bake:
  1. Heat the oven to 400°F. Stir the soup, salsa, corn, milk, chicken, tortillas and half the cheese in a large mixing bowl & then pour mixture into 5 quart (11 by 13) shallow baking dish.
  2. Cover the baking dish. Bake for 45-50 minutes or until the chicken mixture is hot and bubbling. Top with the remaining cheese. Let stand until the cheese is melted.
  3. Enjoy:-) This feeds a big crowd.

So that’s going to wrap it up for this exceptional food e-z chicken tortilla bake recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!