Mozzarella Garlic Biscuits
Mozzarella Garlic Biscuits

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, mozzarella garlic biscuits. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mozzarella Garlic Biscuits is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Mozzarella Garlic Biscuits is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have mozzarella garlic biscuits using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mozzarella Garlic Biscuits:
  1. Take 1 Package Pillsbury Biscuits
  2. Take 3 Tbsp Butter (Melted)
  3. Prepare 2 Tsp Parsley Flakes
  4. Get 2 Tsp Garlic Powder
  5. Take 1 Cup Mozzarella (Shredded)
Instructions to make Mozzarella Garlic Biscuits:
  1. To start, open the package of Pillsbury Biscuits and remove very from packaging. Then cut each biscuit into 4 pieces and place into a medium sized mixing bowl.
  2. Next, add your melted butter, parsley flakes, garlic powder and your shredded Mozzarella and mix together well.
  3. In a 12 piece muffin bake sheet, place 3 pieces in each muffin spot and bake at 350° for 15 minutes or until Brown. (Use cooking spray on muffin pan so biscuits won't stick).

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