Corn fritter
Corn fritter

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, corn fritter. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

I added two tablespoons of sugar, otherwise they were great. Since I had the oil already hot, I made apple fritters with the same mixture and replacing the corn and adding the tablespoons of sugar. Corn Fritters, a Scrumptiously Corny Treat.

Corn fritter is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Corn fritter is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have corn fritter using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Corn fritter:
  1. Get I can 450 gram cornels corn
  2. Get purpose flour
  3. Make ready milk
  4. Get I egg
  5. Make ready I tbsp melted butter
  6. Take I tsp baking powder
  7. Get Oil fry ke liey

Crispy and tasty, corn fritters can be served with a sweet chili sauce or as an accompaniment to a main meal. In this article, you can take your pick between two recipes, either pan-fried or deep-fried. These easy Corn Fritters are sweet, delicate, and filling. They can be prepared with fresh, frozen, or canned corn.

Steps to make Corn fritter:
  1. Tammam chezay collect kar lay
  2. Oil karahi main dal kar flame on kar lain
  3. Phir tammam chezo ko aik bartan main dal dain
  4. Phir in ko achi trha mix kar lay
  5. Phir gram oil main pakoro ki trha dal day aik ke oper aik na aiy jitni zarorat hoon itnay dalein
  6. Phir aik side pak jaein colour chang ho jaein tu dosri side change karey
  7. Phir jub colour a jaein or crispy ho jaein tu is ko nikal dain
  8. Corn fritters ready hai gram gram chai ke sath or chutney ya ketchup ke sath mazay le kar khaien

Corn fritters cook quickly so keep an eye on them. When the underside is a deep golden brown, flip and cook to the same color on the second side. Drain on a paper towel, sprinkling on more salt. Vegan corn fritters make a delicious appetizer or breakfast. I incorporated them into a delicious batter and turned them into pancakes or fritters, the choice is yours!

So that is going to wrap it up for this exceptional food corn fritter recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!