Cheesy Chicken Noodle Casserole
Cheesy Chicken Noodle Casserole

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, cheesy chicken noodle casserole. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cheesy Chicken Noodle Casserole is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Cheesy Chicken Noodle Casserole is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook cheesy chicken noodle casserole using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Chicken Noodle Casserole:
  1. Make ready 4 skinless boneless thighs, or whatever you have, cubed small
  2. Make ready 1/2 large onion diced
  3. Take 4 cloves Garlic minced
  4. Make ready I can whole kernel corn drained
  5. Get 1 corn can full of Frozen peas
  6. Prepare 16 oz jar ragu double cheddar sauce + 3/4 ragu jar of half and half. You can use milk, broth, or water. Whatever you have
  7. Make ready 4-6 oz sour cream
  8. Get 1/2 bag wide egg noodles, uncooked
  9. Take 1/2 lb cooked bacon crumbled small
  10. Take Panko bread crumbs
  11. Make ready Grated Parm
  12. Make ready Chopped green onions
  13. Get Salt pepper onion and garlic powders
  14. Make ready Southern poultry seasoning (see picture)
  15. Take Olive oil for browning chicken onions and garlic
Steps to make Cheesy Chicken Noodle Casserole:
  1. Preheat oven to 375. Spray casserole with nonstick spray.
  2. In a skillet, brown seasoned onions, garlic and chicken with the seasonings. While that’s happening, in a big bowl, add corn, peas, dry noodles, jar of sauce and sour cream and toss to coat. I season this too.
  3. When the chicken, onions and garlic are browned, add the liquid to the ragu jar, cover it and shake then pour into the chicken to deglaze the skillet. Turn off heat, stir, and pour into your big bowl and combine.
  4. Pour the whole mix into your pan or dish and cover with foil. If you need any more liquid at this point splash it over the top but it’s not a soupy consistency. Bake for 30-40 then pull it out and uncover.
  5. Sprinkle the entire top with panko bread crumbs then sprinkle with parm. I season the top a little then add the bacon bits. I used bacon we had the other day already cooked. Turn the oven to 400.
  6. Bake uncovered for about 15 mins more for the bacon to crisp. Sprinkle green onion over when it comes out and enjoy. Doesn’t really need to sit.

So that’s going to wrap this up for this special food cheesy chicken noodle casserole recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!