Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, 南瓜鸡汤 pumpkin chicken soup. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
南瓜鸡汤 Pumpkin Chicken Soup is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. 南瓜鸡汤 Pumpkin Chicken Soup is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook 南瓜鸡汤 pumpkin chicken soup using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make 南瓜鸡汤 Pumpkin Chicken Soup:
- Take 鸡肉 Chicken (500g)
- Prepare 南瓜 Pumpkin (300g)
- Prepare 老姜 Old ginger
- Make ready 枸杞子 Goji berries
Instructions to make 南瓜鸡汤 Pumpkin Chicken Soup:
- 南瓜切小块 Cut pumpkin into cubes
- 把南瓜，鸡肉，老姜，枸杞子加入压力锅 Put pumpkin, chicken, old ginger and goji berries into pressure cooker
- 加小撮盐和两碗水 Add some salt and two bowls of water
- 煮20分钟 Cook for 20mins
So that’s going to wrap it up with this special food 南瓜鸡汤 pumpkin chicken soup recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
