Fresh Eggplant Parmesan
Fresh Eggplant Parmesan

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, fresh eggplant parmesan. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Fresh Eggplant Parmesan is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Fresh Eggplant Parmesan is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have fresh eggplant parmesan using 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Fresh Eggplant Parmesan:
  1. Take Eggplants
  2. Prepare Fresh mozzarella cheese
  3. Take Jar of garlic and herb tomato sauce
  4. Make ready Fresh basil (chopped)
  5. Take Fresh grated Parmesan cheese
  6. Prepare Fresh bread crumbs (lightly toasted)
  7. Get Pre-grated Parmesan cheese (you know, the shaky kind)
Steps to make Fresh Eggplant Parmesan:
  1. Pre heat oven to 450
  2. Cut each eggplant into 6 1-1 1/2 inch slices
  3. Drizzle some olive oil onto a baking sheet and place each each slice of eggplant on it, lightly salt and pepper the top and bake for about 15 minutes or until the eggplant is a deep brown color.
  4. Meanwhile, chop your fresh basil, cut your mozzarella into 1/8 inch slices and grate your Parmesan cheese.
  5. Place your baked eggplant on a dish to cool for about 10 min and reduce oven temp to 350
  6. Place the biggest 6 slices of eggplant on the bottom of a 8x12 inch baking pan. Spoon about 2 heaping tablespoons of sauce on each slice then sprinkle your fresh basil, top that with your mozzarella slices and then the fresh Parmesan.
  7. Place the other six slices of eggplant on top of the the first ones and repeat the layers of sauce, basil and cheeses.
  8. In a small bowl combine the pre-grated (shaky) Parmesan with the fresh bread crumbs and sprinkle over top of the dish.
  9. Bake for 30 min uncovered or until cheese is melted and bubbly.
  10. Dish is ready to serve

So that’s going to wrap it up with this exceptional food fresh eggplant parmesan recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!