Bacon & Basil Hot Biscuit (Scone)
Bacon & Basil Hot Biscuit (Scone)

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bacon & basil hot biscuit (scone). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Bacon & Basil Hot Biscuit (Scone) is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Bacon & Basil Hot Biscuit (Scone) is something which I’ve loved my whole life.

Bacon is a type of salt-cured pork made from various cuts, typically from the pork belly or from the less fatty back cuts. It is eaten on its own, as a side dish (particularly in breakfasts). Bacon or "bacoun" was a Middle English term used to refer to all pork in general.

To begin with this recipe, we must first prepare a few components. You can have bacon & basil hot biscuit (scone) using 9 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Bacon & Basil Hot Biscuit (Scone):
  1. Take INGREDIENTS for 6 Hot Biscuits
  2. Make ready 100 g Flour
  3. Prepare 3 g Baking Powder
  4. Make ready 10 g Sugar
  5. Take 35 g Butter (Salted)
  6. Prepare 50 g Milk
  7. Make ready Crunchy Bacon:
  8. Prepare 3 slices Bacon
  9. Prepare 5 g Fresh Basil Leaves

It is eaten on its own, as a side dish , or used as a minor ingredient to flavour. From Middle English bacon ("meat from the back and sides of a pig"), from Anglo-Norman bacon, bacun ("ham, flitch, strip of lard"), from Old Low Frankish *bakō ("ham, flitch"), from Proto-Germanic *bakô, *bakkô ("back"), from Proto-Indo-European *bʰeg- ("back, buttocks; to vault, arch"). bacon. n. Delicious strips of juicy, pork heaven. Served often at breakfast with eggs, but perfectly good served alone and at Joe: "There are only two kinds of people in this world, those who love bacon." Define bacon. bacon synonyms, bacon pronunciation, bacon translation, English dictionary definition of bacon. n.

Instructions to make Bacon & Basil Hot Biscuit (Scone):
  1. Operation Time / 20 min Oven Temperature / 400 F Baking Time / 20 min
  2. Preheat oven to 400F. Line a cookie sheet with parchment paper.
  3. Cook bacon until crunchy. Let cool completely. Cut into small pieces and set aside until use.
  4. Prepare a medium mixing bowl and a stick mixer with blade inserts.
  5. Sift the flour and baking powder into the mixing bowl. Add the sugar and basil leaves.
  6. Cut the butter into small squares and add to the bowl.
  7. Using the stick mixer, mix to a texture of coarse crumbs (if you don't have a machine, you can use your fingertips).
  8. Move the mixture to a large mixing bowl.
  9. Pour the milk into the dry mixture. Use a rubber spatula to mix until half mixed.
  10. Add the crunchy bacon pieces to the mixture and mix well(Be careful not to mix too much).
  11. Divide the dough into 6 portions.
  12. Place on prepared cookie sheet. Bake for 20 minutes or until the tops are lightly browned. Remove from oven and place on a wire rack.

The salted and smoked meat from the back and sides of a pig. Bacon definition: Bacon is salted or smoked meat which comes from the back or sides of a pig. How to make spectacular bacon, the easy way. Bacon cooked in the oven definitely gets crispy, but I also find that it retains a bit of chewiness near the middle, especially when cooking thick-cut bacon. Bacon definition is - a side of a pig cured and smoked; also : the thin strips cut from bacon. b : thin strips of meat other than pork that is cured and smoked turkey bacon.

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