Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, pasta smoked sausage and sauerkraut. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Pasta Smoked Sausage and Sauerkraut is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Pasta Smoked Sausage and Sauerkraut is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have pasta smoked sausage and sauerkraut using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pasta Smoked Sausage and Sauerkraut:
- Make ready Pasta—————-
- Make ready extra Virgin olive oil
- Take noodles
- Get water to boil pasta
- Make ready Panfry————————-
- Take smoked sausage
- Take butter
- Make ready medium onion diced
- Take sauerkraut
- Make ready chopped parsley
- Take salt and ground black pepper
- Get butter
Steps to make Pasta Smoked Sausage and Sauerkraut:
- Slice the sausage into bite sized pieces. Boil the sausage and the pasta.
- Sauté the onions in the butter, when translucent add the cooked pasta and sausage pieces, when the pasta has absorbed most of the butter then add the sauerkraut, and chopped parsley. Add the salt and pepper.
- When everything is mixed add the 1/2 stick butter in pats. Stir just a bit. Add 1 cup of the pasta-sausage water. Cover and simmer for 15 - 20 minutes.
- Serve I hope you enjoy!
So that’s going to wrap this up for this exceptional food pasta smoked sausage and sauerkraut recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
