Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, banana muffins. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Banana Muffins is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Banana Muffins is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook banana muffins using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Banana Muffins:
- Make ready all purpose flour
- Make ready baking powder
- Get baking soda
- Make ready salt
- Take large bananas mashed
- Prepare sugar
- Take egg
- Take melted butter
Steps to make Banana Muffins:
- Preheat oven to 350 degrees F (175 degrees C). Coat muffin pans with non-stick spray, or use paper liners. Sift together the flour, baking powder, baking soda, and salt; set aside.
- Combine bananas, sugar, egg, and melted butter in a large bowl. Fold in flour mixture, and mix until smooth. Scoop into muffin pans.
- Bake in preheated oven. Bake mini muffins for 10 to 15 minutes, and large muffins for 25 to 30 minutes. Muffins will spring back when lightly tapped.
So that’s going to wrap it up for this exceptional food banana muffins recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
