Porkchop Biscuit
Porkchop Biscuit

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, porkchop biscuit. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Porkchop Biscuit is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Porkchop Biscuit is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have porkchop biscuit using 3 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Porkchop Biscuit:
  1. Make ready 1 large biscuit
  2. Take 1 leftover time to eat porkchop see my recipe
  3. Prepare 1 tablespoon mayonnaise optional
Steps to make Porkchop Biscuit:
  1. Cut baked biscuit in half add mayonnaise if using.
  2. Add porkchop
  3. Serve I hope you enjoy!

So that is going to wrap it up for this special food porkchop biscuit recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!