Complete Recipes

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, mike's vegetarian thai lettuce wraps. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Mike's Vegetarian Thai Lettuce Wraps is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Mike's Vegetarian Thai Lettuce Wraps is something which I have loved my whole life.

Ground tempeh replaces ground chicken in this make-at-the-table recipe adapted from "The Family Dinner." Serve with lime wedges and sriracha chile sauce. These vegetarian thai lettuce wraps feature water chestnuts, a hallmark of Asian cuisine. They're crunchy aquatic vegetable that's low-calorie and fat-free.

To begin with this particular recipe, we must prepare a few ingredients. You can cook mike's vegetarian thai lettuce wraps using 35 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mike's Vegetarian Thai Lettuce Wraps:

1. Take ● For The Vegetables & Herbs [all rinsed dried & fully chilled]
2. Take ● Authors Note: All Ingredients Are As Needed Or To Taste
3. Prepare Leaves Fresh Thai Basil
4. Take Chopped Red Thai Chilies
5. Take Leaves Fresh Cilantro
6. Get Thin Sliced Diakon Radishes
7. Make ready Thin Sliced Asian Pear
8. Make ready Fresh Water Spinach [pickled & divided]
9. Take Leaves Fresh Mint
10. Prepare Fine Minced Lemongrass
11. Prepare Fresh Crispy Bean Sprouts
12. Prepare Thin Sliced Bok Choy
13. Get Thin Sliced Fresh Ginger
14. Make ready Thin Sliced Fresh Shitake Mushroom Tops
15. Get Chopped Bamboo Shoots
16. Get Thin Sliced Water Chestnuts
17. Prepare Thin Sliced Jalapenos
18. Take Thin Sliced Carrots
19. Take Thin Sliced Vidalia Onions
20. Take Thin Sliced Red Onions
21. Get Chopped Green Onions
22. Take Thin Sliced Asian Cucumbers
23. Prepare Leaves Fresh LG Lettuce
24. Prepare ● For The Sauces/Options
25. Take Thai Nam Prik Sauce [see my recipe - preferred]
26. Prepare Quality Fish Sauce
27. Get Quality Soy Sauce
28. Make ready Hot Thai Mustard
29. Get Hoisin Sauce
30. Make ready Oyster Sauce
31. Make ready Plumb Sauce
32. Prepare Sriracha Sauce
33. Get Sriracha Garlic Sauce
34. Make ready Sweet Asian Chile Sauce
35. Get Toasted Sesame Seeds

Lettuce wraps are also a fun dish to eat as a party food, either as an appetizer or the main course. Serve the filling on a platter with whole lettuce leaves on the side, and let your friends and family. These vegetarian lettuce wraps feature your favorite Asian flavors! Quick, easy and nourishing, Vegetarian Lettuce Wraps with a crave-worthy Miso Sriracha Peanut Sauce make a hearty yet light lunch or dinner.

Instructions to make Mike's Vegetarian Thai Lettuce Wraps:

1. Chop up all of your fresh chilled veggies and herbs.
2. Pile vegetables on your fresh chilled crispy lettuce leaves.
3. Definitely serve with Thai Nam Prik Sauce. See my recipe. This sauce is as common on Thai tables as ketchup is here on ours in the US.
4. But, add whatever sauces you'd like.
5. Enjoy!

Packed with garlicky, gingery lentils and mushrooms, these lettuce wraps are hearty and filling. This recipe is vegetarian and vegan. These super easy vegetarian lettuce wraps are such a delicious and high protein plant-based meal! When I first became a vegetarian, I fell in love with P. Chang's and their vegetarian lettuce wraps - sweet hoisin sauce, wok-seared veggies, and sliced water chestnuts finished off with a.

So that’s going to wrap it up for this exceptional food mike's vegetarian thai lettuce wraps recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!