Chicken chukka
Chicken chukka

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken chukka. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Chukka Recipe is an easy and delicious chicken curry marianted with spices before temering with curry leaves with step by step pictures and video. Chicken Chukka Varuval - #chicken is everybody's favorite at home and i try to make a different variety each time and this one is a regular which goes well with any south indian rice dish. Chicken chukka is a dry chicken side dish item prepared commonly in south India by cooking chicken pieces tenderly with traditional spices in a kadai.

Chicken chukka is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Chicken chukka is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken chukka using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken chukka:
  1. Make ready 750 gm chicken
  2. Prepare 4 tbsp homemade chicken masala
  3. Make ready 3 tbsp grinded coconut with 3 cashew
  4. Get to taste salt
  5. Prepare 3 tbsp oil
  6. Prepare 2 tsp curry leaves
  7. Get 2 green chillies
  8. Get 1 chopped onion
  9. Prepare 1 inch Cinnamon stick
  10. Prepare 2 cloves
  11. Take 1 bay leaf

It only needs few cooking time. Her chicken chukka was one menu that featured on our tables every second Tuesday. I have already mentioned before how she had a fixed timetable and therefore we could predict what was going to be. Chicken chukka / Chicken sukka is a chicken dish which is very easy to prepare and delicious to Chicken chukka recipe is almost same as kerala style roasted chicken and chicken varuval, but.

Instructions to make Chicken chukka:
  1. Clean chicken and cut it to small pieces
  2. Take a pan, add oil then add cinnamon, bay leaf, cloves, then add onion and ginger garlic paste. Saute till onion turns brown and then add chicken
  3. Cover and cook for 10 min, then add grounded coconut paste and chicken masala
  4. Adjust salt to taste, wait till all water evaporates and you get a semi gravy consistency
  5. Serve hot

Mangalore famous chicken chukka is a must try among the recipes of Udupi Cuisine. It is a very popular dish ordered in the restaurants as well. I have tasted this couple of times from my colleagues. Marinate the chicken pieces with salt and turmeric powder for fifteen minutes. Chicken sukka also know as chicken chukka is one of many more restaurant-worthy Indian curry The gravy in this chicken chukka recipe is slow-cooked to give enough time for the masala gravy to.

So that’s going to wrap this up with this special food chicken chukka recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!