Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, ham / pepperoni and cheese stick melts. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Ham / Pepperoni and Cheese Stick Melts is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Ham / Pepperoni and Cheese Stick Melts is something which I have loved my entire life.
Great recipe for Ham / Pepperoni and Cheese Stick Melts. Warm , melty cheese syicks are so good. Usally breaded and deep fryed here I went for a ham and cheese version, baked with a italuan twist of pepperoni and italian seasoning.
To begin with this particular recipe, we have to prepare a few components. You can cook ham / pepperoni and cheese stick melts using 7 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Ham / Pepperoni and Cheese Stick Melts:
- Get 12 ounces mozzarella cheese, cut into 12 1 ounce sticks, or pre cut mozzarella cheese stiicks
- Take 12 slices deli sliced Black Forrest ham
- Make ready 32 slices pepperoni
- Make ready crackered black pepper as needed for sprinkling
- Make ready Italian seasoning blend as needed for sprinkling
- Get fresh basil, parsley and chives for garnish
- Take ,marinara sauce for dipping. I used my basic marinara sauce in my profile or use your favorite
Ham, pepperoni, salami, Swiss cheese, and provolone cheese are sandwiched between crescent roll dough and baked to perfection. Add half of ham, half of pepperoni and top with half of ham. Pop in the oven until cheese is melted. Add second layer of folded salami, folded ham, pepperoni and cheese.
Instructions to make Ham / Pepperoni and Cheese Stick Melts:
- Preheat the oven to 400. Line a baking sheet with foil and spray foil with non stick spray
- To assemble cheese sticks start by placing a slice of Black Forrest ham on your work surface
- Add 3 pepperoni slices on top of ham
- Place mozzarella cheese on top of pepperoni
- Spronkle cheese lightly with cracked pepper and italian seasoning
- Roll cheese tightly in ham
- Place on prepared pan seam side down
- Bake about 5 minutes just until cheese is just starting t I melt. Watch them so the cheese does not melt out. Any cheese that spreads put ends a little bit is ok, just push it back to the ham
- Remove while warm to plate garnished with fresh basil, parsley and chives. Serve with marinara for dipping
Add thinly sliced red onions if desired. Place top half of rolls on sliders. Melt butter and stir in grated parmesan cheese, garlic powder and oregano. Roll out one puff pastry sheet onto a greased baking sheet. Fold in edges of ham to match shape of dough triangle.
So that’s going to wrap it up with this special food ham / pepperoni and cheese stick melts recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!